Dancing Crab is a restaurant known for its vibrant atmosphere and its messy-hands-welcome approach to enjoying its signature seafood boils. With locations in Singapore, Philippines, Indonesia, and Thailand, it offers a fun and unique dining experience for seafood lovers.

• Cuisine: Cajun and Creole seafood boils
• Signature dish: Seafood bags come with a variety of shellfish, crab, and other seafood, all cooked in a flavorful Cajun or Creole sauce.
• Other menu items: Aside from the seafood boils, the restaurant also offers other dishes like gumbo, fried rice, and cornbread.
• Atmosphere: Casual and lively, with colorful decor and upbeat music.
• Price range: Mid-range to high-end, depending on the size of the seafood bag and the number of people dining.